Maribo Cakes and Cookies

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Nutritional value table

Strawberry Cream Filled Layer Cake

INGREDIENTS

Wheat Flour, Egg, White Sugar, Invert Syrup (Bx= 75%), Shortening oil, Liquid glucose (Bx= 82%), Skim milk powder, Sorbitol, Glycerin INS 422, Baking powder, Gel Cake (Emulsifier), Salt, Vanilla Powder, Strawberry flavor, propylene glycol, potassium sorbate INS 202, Natural Color(Licopen INS:160 dii), water.